What we do:
We deliver great taste and quality in every cut, from every animal, every time.
How we do it:
By creating a new transparent model. Our meat is raised humanely using sustainable practices and consistently delivers great quality and taste for the customer,
By feeding our animals the best food. We only use the grass and grains that we grow organically on our own farm and are harvested in their prime season.
By being compassionate. We base our management of the animal’s breeding, feeding, and habitat on a deep understanding of their instinctive behaviors.
By measuring our success by our ecology’s health. Our wealth is dependent on our soils getting richer, our pastures and farm fields getting denser, our farm water becoming cleaner, and our energy sources getting more sustainable.
By building a resilient operation. We have invested in a complex, diverse system that will be here for our great grandkids.
By being a team. We get our jobs done safely and take care of our employees and their families.
By being patient. It will take a long time to achieve all our goals. Its not east doing the right thing, the right way, every time but the rewards are great.